Organic Pulses

Approx. Rs 115 / KgGet Latest Price

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Here Are Few Benefits Of Arhar Dal:

• Helps Maintain Blood Pressure. Arhar dal is rich in potassium content; potassium is known to act as a vasodilator, which assists in reducing blood pressure and blood constriction. ...
• May Promote Weight Loss. ...
• Boosts Digestive Health.

Approx. Rs 90 / KgGet Latest Price

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Mung beans are high in nutrients and antioxidants, which may provide health benefits. In fact, they may protect against heat stroke, aid digestive health, promote weight loss and lower “bad” LDL cholesterol, blood pressure and blood sugar levels.

Approx. Rs 142 / KgGet Latest Price

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It detoxifies the body and benefits the metabolism as well as the immune system. Heart Friendly: It helps to lower the high cholesterol level in the blood system. Regular intake of Green Moong reduces bad cholesterol and improves the flexibility of arteries and veins. It also regulates blood pressure.

Approx. Rs 170 / KgGet Latest Price

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Toor dal a rich source of potassium, this mineral acts as a vasodilator reducing the blood constriction and stabilizes the blood pressure. Regular addition of toor dal in your meal is beneficial for patients suffering from hypertension as they are prone to increased risk of heart disease.

Approx. Rs 150 / KgGet Latest Price

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Black gram is widely used for culinary purposes in India. It is used to cook dals, soups, curries, stews and side dishes. Black gram can also be used to make homemade face packs to treat skin problems like acne. It is used in Ayurvedic medicines due to the various health benefits that it offers.